Description

Matcha Serenity Green Tea Powder 1 Oz. (30g)

Preparation: Before adding hot water to Matcha, it is recommended that Matcha is sifted using a tea strainer or a sifter to avoid clumps of Matcha from forming in the tea. Place 1/2 to 1 tsp. of Matcha powder in the bowl. Press the whisk down on matcha to break up powder if you do not have a strainer. Add 2 to 3 oz of pre boiling water to the bowl (180F / 80C). Boiling water may not be the most suitable for Matcha because it does not bring out the best flavor and natural mild sweetness of the tea. Whisk briskly with the motion of making the letter M or W. Simply an up and down motion will do as well. The whisking brings oxygen into the tea to create a nice frothy layer on the surface with many air bubbles. You can also use a blender or an electric whisker if you prefer. Depending on personal preference, add more water to adjust for desired taste.