Description

Montebello Extra Virgin Olive Oil, 500Ml (Pack of 12)

Olive oil is produced in many countries�Spain, France, Italy and Greece are the best known. One of the select regions is the southern part of the Peloponnese in the Mani region of Greece. Lapa’s Organic Extra Virgin is produced in the green hills of the Mani. Here, spring and autumn rains combine with summer drought and rich, red, volcanic soil to produce a unique combination of growing conditions allowing the local ‘Korone�ke’ olives to flourish and ‘breathe’. Lapa’s Extra Virgin Olive Oil is produced on a small scale, by highly skilled farmers cultivating, picking and selecting the olives by hand and extracting the precious liquid by traditional millstone and press. As a result, this very special oil exhibits unsurpassed quality with exceptional flavor.